Tuna Coney Dogs
Always smiling, made sure we had all we needed, food came out fast, haven't had service like this in a while, she recommended the pot roast!
Recipe Summary Tuna Coney Dogs
American cheese, hard-cooked eggs and tuna combine with pickles and olives to make a simple sandwich that adults and kids love.
Ingredients | Seared Ahi Tuna Salad Lazy Dog4 ounces American cheese, cubed3 hard-cooked eggs, chopped1 (5 ounce) can tuna, drained and flaked2 tablespoons chopped green bell pepper2 tablespoons chopped onion2 tablespoons chopped pimento-stuffed green olives2 tablespoons chopped sweet pickles½ cup mayonnaise4 hot dog bunsDirectionsPreheat the oven to 300 degrees F (150 degrees C).In a medium bowl, combine the cheese, eggs, tuna, bell pepper, onion, olives and sweet pickles. Stir in mayonnaise until everything is evenly coated. Spoon generously into the hot dog buns, and wrap each sandwich in aluminum foil.Bake the Coneys in the preheated oven until filling is heated through and cheese is melted, about 10 minutes.Info | Seared Ahi Tuna Salad Lazy Dogprep: 15 mins cook: 10 mins total: 25 mins Servings: 4 Yield: 4 servings
TAG : Tuna Coney DogsSeafood, Fish, Tuna,
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