Simple Way to White Tea Cup Puppy

Vicki's Hush Puppies

Find a reputable breeder and a good vet if you plan on getting a teacup dog.

Recipe Summary Vicki's Hush Puppies

Hush puppies are a good side for seafood.

Ingredients | White Tea Cup Puppy

2 eggs, beaten

½ cup white sugar

1 large onion, diced

1 cup self-rising flour

1 cup self-rising cornmeal

1 quart oil for frying

Directions

In a medium bowl, mix together eggs, sugar, and onion. Blend in flour and cornmeal.

Heat 2 inches of oil to 365 degrees F (185 degrees C). Drop batter by rounded teaspoonfuls in hot oil, and fry until golden brown. Cook in small batches to maintain oil temperature. Drain briefly on paper towels. Serve hot.

We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.

Info | White Tea Cup Puppy

prep: 10 mins cook: 30 mins total: 40 mins Servings: 8 Yield: 24 hush puppies

TAG : Vicki's Hush Puppies

Side Dish, Hushpuppie Recipes,

Images of White Tea Cup Puppy

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