Honey Wheat Oat Flour Bread Machine Bread
Start by putting 3 cups of wheat berries in each jar.
Recipe Summary Honey Wheat Oat Flour Bread Machine Bread
After getting our bread machine, we were searching for our perfect daily loaf of bread. After some experimenting we found it! This blend of flours gave us a light, sweet bread perfect for soft sandwiches, toast, or just eating straight out of the pan.
Ingredients | Making Flour From Wheat¾ cup water (80 degrees F/27 degrees C)¾ cup milk (80 degrees F/27 degrees C)1 ½ tablespoons vegetable oil6 tablespoons honey1 ½ teaspoons salt¾ cup oats1 cup oat flour1 ¼ cups wheat flour1 ¼ cups bread flour1 ½ teaspoons active dry yeastDirectionsPlace warm water, milk, oil, honey, salt, oats, oat flour, wheat flour, baking flour, and yeast in the pan of a bread machine in the order listed.Set cycle for light crust according to manufacturer's instructions.Info | Making Flour From Wheatprep: 10 mins cook: 3 hrs 20 mins total: 3 hrs 30 mins Servings: 10 Yield: 1 1/2-pound loaf
TAG : Honey Wheat Oat Flour Bread Machine BreadBread, Yeast Bread Recipes,
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