Steps to Make Biryani Raita Recipe In Hindi

Cucumber Raita With Mint

Ingredients for mixed fruit raita recipe in hindi.

Recipe Summary Cucumber Raita With Mint

A cooling Indian yogurt dish that can be served as an accompaniment or as a dipping sauce. Excellent with samosas.

Ingredients | Biryani Raita Recipe In Hindi

½ teaspoon cumin seeds

2 ½ cups plain yogurt

1 cucumber, peeled and thinly sliced

2 tablespoons chopped fresh mint

1 teaspoon salt

½ teaspoon cayenne pepper

ground black pepper to taste

Directions

Heat a small, heavy skillet over medium heat. Toast cumin seeds in hot skillet until darkened and fragrant, about 5 minutes; pour into a wide bowl to cool.

Grind cumin seeds in a mortar and pestle into a fine powder.

Put yogurt in a bowl and beat lightly with a fork or whisk until smooth and creamy.

Stir toasted cumin seeds, cucumber, mint, salt, and cayenne pepper into the yogurt; season with black pepper.

One variation is to add 1 tablespoon of finely chopped onion.

Info | Biryani Raita Recipe In Hindi

prep: 20 mins cook: 5 mins total: 25 mins Servings: 6 Yield: 6 servings

TAG : Cucumber Raita With Mint

Side Dish, Sauces and Condiments, Sauces,

Images of Biryani Raita Recipe In Hindi

Biryani Raita Recipe In Hindi - Hyderabadi dum biryani recipe in hindi with step by step pictures.

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